My sweet vegan



I am so excited because yesterday I received a very special cookbook in the mail. (Thank you Mr. Postman!) It is special because it isn’t widely available in Canada (boo to that) and because it is filled with soul-inspired sweet vegan delectables. See?



Speaking of cookbooks, check it out – Béa of La Tartine Gourmande has announced that she will be publishing her own cookbook. What a great week for FOOD!

I cannot wait to test out some recipes. Meanwhile, I have work to do. A presentation. A mini-proposal. An e-zine. It’s time to get them done. Three cheers for Wednesday!


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